Address

  • 4601 Hill Top View Lane
    San Jose, CA 95138

Telephone

  • (408) 270-0557

E-Mail

  • General Information: 

    Banquet Director, F&B - Ruben Pascua
    RanchEvents@theranchgc.com   x3047 

    Bar Manager, F&B - Agnes Ballantyne
    Agnes.Ballantyne@theranchgc.com x3052

    Executive Chef, F&B - Francisco Soto
    Francisco.Soto@theranchgc.com   x3048



     

Business hours

  • Winter Hours 2018

    Restaurant:

    10:30 A.M. - 5:00 P.M

    Twilight Menu Hours:

    3:00 P.M. - 5:00 P.M

     
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